Hoteliers Look Forward to Working Closely with Minister Peter Burke
“With the right policies and a positive businesses environment, tourism and hospitality has a bright future ahead,” says IHF President Michael Magner
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The Magazine
Established in 1998.
Hotel & Restaurant Times
Hotel & Restaurant Times is one of Irelands longest established B2B publications. The magazine is regarded as being on-the-pulse of the sector, above all providing valuable, informative content. Therefore, our content reflects the every changing and challenging aspects of the hospitality industry. Moreover, we feature some of the most prestigious properties Ireland has to offer with beautiful imagery.
Established in 1998, the magazine offers bi-monthly publications and is delivered on a controlled circulation basis to named individuals.
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