The Grand Central Hotel in Belfast, one of six hotels in the Hastings Hotels group, has appointed Damien McDonald as Deputy General Manager.
Damien brings over two decades of hospitality experience to the role, having built an impressive career with Hastings Hotels.
Throughout his 20 years with the group, Damien has held a range of senior management positions, including Beverage Manager at the Europa Hotel, Food & Beverage Manager and Hotels Operations Manager at the Grand Central, and most recently, Group Beverage Manager.
In his new position as Deputy General Manager, Damien will work alongside the General Manager, Jake McHugh, to oversee the day-to-day operations and continued development of the hotel and its team.
His leadership will play a key role in enhancing the guest experience and maintaining the Grand Central’s reputation as one of Northern Ireland’s leading 5-star properties.
“We are delighted to welcome Damien to this important role,” said Jake McHugh General Manager of the Grand Central Hotel. “His wealth of knowledge, operational expertise, and passion for excellence make him an invaluable asset to both our team and our guests. Damien’s appointment reinforces the Grand Central Hotel’s commitment to delivering world-class service and unforgettable hospitality in the heart of Belfast.
